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Now Red Yeast Rice 600mg 60’s

Now Red Yeast Rice 600mg 60’s

3,300KSh

Red yeast rice is a natural product that has been used by Asian traditional herbalists since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice, red yeast rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking duck is an example of the coloration and flavor imparted by red yeast rice. NOW Red Yeast Rice is carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process

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Red yeast rice is a natural product that has been used by Asian traditional herbalists since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice, red yeast rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking duck is an example of the coloration and flavor imparted by red yeast rice. NOW Red Yeast Rice is carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process

Key Features:

    • Nutritional Support: Each capsule of Now Red Yeast Rice contains 600mg of premium-grade organic red yeast rice, sourced from trusted suppliers. Packed with essential nutrients, this supplement supports overall health and well-being, helping you feel your best every day.
    • Organic Red Yeast Rice: Red yeast rice has been revered by Asian traditional herbalists for centuries due to its potential health benefits. Produced by fermenting red yeast (Monascus purpureus) with white rice, red yeast rice is known for its rich nutritional profile and culinary versatility.
    • Citrinin-Free Formula: NOW Red Yeast Rice is carefully produced to ensure the absence of citrinin, an unwanted by-product of the fermentation process. With our stringent quality control measures, you can trust that you’re getting a pure and safe supplement with every capsule.
    • Enhanced Color and Flavor: Beyond its nutritional benefits, red yeast rice is commonly used in cooking applications to enhance the color and flavor of foods. Experience the vibrant hues and rich taste of dishes like Peking duck, showcasing the versatility of red yeast rice.

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